Monday and Tuesday only ["Tosa-produced bonito straw-grilled course" with all-you-can-drink five types of sake] A course with straw-grilled bonito as the main dish

4000 yen(Tax included)

10items
2-24persons

All-you-can-drink available: 120 minutes (last order 90 minutes)

A course that includes Uoshoya's specialty Yaizu bonito grilled on straw, and five types of sake available only on Mondays and Tuesdays, as well as all-you-can-drink beer, highballs, sours, soft drinks, etc.

Course menu

◆Course example◆

・5 types of appetizers individually served

Horse mackerel and pickled ginger salad

Unohana with squeezed yuzu

Pickled red squid in 3 sho

Okinawa Prefecture vinegared mozuku seaweed

Yam Yoro Tofu

・Specialty!

Straw-grilled bonito from Tosa, Kochi Prefecture

·Fried food

Scallop cream croquette

Fried horse mackerel with perilla leaves

·gem

Niigata Prefecture specialty! Tochioage

・Conclusion

Today's soup

*Contents may change depending on availability.

[Individual presentation of food]

All dishes in the course will be individually plated for each person for 500 yen (excluding tax) (550 yen including tax).Depending on the reservation situation or if we are busy, we may not be able to accommodate individual plating, so please contact us by phone to inquire about individual plating.

*Private rooms cannot be specified when booking online. If you would like a private room, please make your reservation by phone.

[For guests requesting a private room]

Private rooms can only be reserved by phone, so if you have already made an online reservation, please "cancel your online reservation" before calling.

*Please note that on busy days, reservations for two people will be seated at the counter.

*Seats are available for 2 hours.It is possible to extend the all-you-can-drink period, so please feel free to contact us.

All-you-can-drink menu

·beer
・ Asahi Super Dry draft beer
·Sake
・<Niigata Prefecture> Takaryu Shu<Niigata Prefecture> Hakkaisan Honjozo<Yamagata Prefecture> Kozakura Dry Junmai +10<Saitama Prefecture> Ainosato Junmai<Ishikawa Prefecture> Kikuhime Junmai Yamahai Shikomi and other 5 varieties *Contents change depending on the season
·whisky
·Highball
·sour
・Lemon sour, grapefruit sour, yuzu sour, umeboshi sour, oolong highball, green tea highball, Calpis sour
·Plum wine
・Kishu Village
· Shochu
・One type of barley and one type of potato
·Cocktail
・Cassis soda, Cassis oolong, Peach soda, Peach oolong
·Non-alcoholic
・Oolong tea, green tea, cola, ginger ale, Calpis water, Calpis soda

Reservation reception time: 17:00~23:00

Available days for reservation: Monday/Tuesday

Length of stay: Monday: 2 hours
Tuesday: 2 hours
Wednesday: 2 hours
Thursday: 2 hours

Reservation deadline: Monday: Until 17:00 on the day of visit
Tuesday: Until 17:00 on the day of your visit
Wednesday: Until 17:00 on the day of your visit
Thursday: Until 17:00 on the day of visit
Friday: Until 17:00 on the day of your visit
Saturday: Until 17:00 on the day of visit
Sunday: Until 17:00 on the day of your visit
Holidays: Until 17:00 on the day of visit

Confirm availability / make reservation for this course

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2025/05/02 update